Caught live at his favorite Saturday morning haunt, The Au Bon Pain in Davis Square (home of the Bagel Bards), Doug Holder reaches back into his cavernous memory vaults to a time in his younger days when he would feed his body and nurture his poet's soul eating breakfast at Guild's.
Saturday, June 20, 2009
Doug's Story: Eating At Guild's
Labels:
breakfast,
diner,
Doug Holder,
Guild's restaurant,
memories,
reminiscences
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